Husk and Honey gluten free grain free cafe

Going against the grain!

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Husband and wife team Tashi and Johnny Collins, who have a combined 25 years experience in the industry, continue to keep providing great food, coffee and service. 

Together, the team at Husk and Honey, will remain true to the grain-free roots that the cafe has grown it's reputation from.

Husk & Honey has been created with your needs in mind.  A place where you can relax and enjoy some of the best gluten-free, grain- free food Australia has to offer, and of course Tim Adams popular speciality coffee.

Whilst in store you can now grab a range of gluten and grain free provisions, including Granola, Pepitas, chia seeds, coconut oil, coconut flour, besan (chickpea flour), Sunflour seed's and apple cider vinegar.  find Tania's cookbook online @ www.glutenfreegrainfree.com.au     

Come in and check us out.

Team Husk and Honey, "going against the grain."